[HHGreenHand]

Would you like a canna-bearnaise recipe? Its relatively easy.

Canna-Bearnaise

Ingredients:
-2 Tablespoons Shallots(finely diced)
-1 Tablespoon Redwine vinegar
-1/4 Teaspoon dried tarragon(if fresh is not available)
-1/4 cup Canna-butter
-1/4 Pound Crimini Mushrooms
-1/2 Cup Whipping cream
-2 full egg yolks
-1/4 Teaspoon lemon zest
-1/4 Teaspoon lemon juice
-1/8 Teaspoon Ground Cayenne

1. Boil Vinegar, Shallots, and Tarragon in a saute pan until liquid evaporates.

2. Add butter and mushrooms. Cook until lightly browned. Pour in 1/2 of the required cream. Bring mixture to a boil and stir some of the mixture into the egg yolks to warm.

3. Return mixture to the saute pan and stir in remaining cream.

Questions, guys?