The title says it all. I have a big ol' tupperware full of Kryptonite trim from my latest plant. Having never made edibles before I humbly ask: How dry should the trim be before making canna-butter?
Will the chlorophyll taste transfer over to the butter like it does when bud is smoked too soon after harvest?
Will the chlorophyll taste transfer over to the butter like it does when bud is smoked too soon after harvest?