420 Cannasugar

Photo: Magical Butter



  • 1 cup Magical Tincture
  • 2½ cups organic cane sugar

How To


  • Preheat your oven to the lowest temperature setting. Ensure that the temperature is set below 200°F.
  • In a baking bowl, add the sugar and Magical Tincture, and mix thoroughly with a spoon. The mixture will look grainy.
  • Spread the mixture evenly in a baking pan, and smooth it with a spoon.
  • Bake the mixture in the middle of the oven, removing it from the oven and stirring every 15-20 minutes, until it eventually achieves a dry consistency (at least 1 hour).
  • Remove from the oven and allow it to cool completely. Make sure that your Magical Sugar is completely dry before placing in an airtight container for storage in a cool, dry place.