420 Magical Ketchup

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Ingredients

  • ½ cup MagicalButter
  • 2 cups tomato puree
  • ¾ cup tomato paste
  • 1 cup brown sugar, tightly packed
  • ¼ cup distilled white vinegar
  • ¼ cup soy sauce
  • 2 tablespoons Dijon mustard
  • ¼ cup Worcestershire sauce
  • 1 teaspoon Lawry’s seasoning salt
  • 1 teaspoon onion powder
  • ¼ teaspoon garlic powder
  • ¼ teaspoon celery salt
  • 1 clove garlic

How To

  • Place the ingredients inside your MagicalButter machine, and secure the lid.
  • Press the Temperature button, and select 160°F; then, press the 1 Hour/Oil button.
  • After the cycle is complete, pour your Magical Ketchup into a storage container. A ketchup squirt bottle is ideal!