Dank Dipping Sauce

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Dank Dipping Sauce

Skill Level: Easy
Prep Time: 5 minutes
Cook Time: 1 hour
Chill Time: N/A
Serving Size: 1/4 cup
Yield: about 2 1/2 cups

Ingredients

• ¼ cup Magical Coconut Oil
• 1 cup high-quality soy sauce or ponzu (citrus soy sauce)
• ⅓ cup rice vinegar
• 6 scallions (green parts only), minced
• ⅓ cup brown sugar
• ⅓ cup garlic chili sauce
• 1 tablespoon crystallized ginger, minced
• 1 tablespoon fresh garlic, minced
• 1 tablespoon shichimi (Japanese 7-spice chili pepper mix)
• 1 teaspoon toasted sesame seed oil

How To

1. Place all the ingredients inside your MagicalButter machine, and secure the lid.
2. Press the Temperature button, and select 160°F; then, press the 1 Hour/Oil button.
3. When the cycle is complete, you’re ready to pour your Dank Dipping Sauce over your Sticky Pot Stickers, and enjoy!

Chef’s Note:

As its name suggests, Dank Dipping Sauce makes anything you dip into it bolder, zestier…danker! Use it with Sticky Pot Stickers, wings, fries, chips, veggies, sushi…use your imagination!

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