Recent content by mthaox

thanks guy for the info. maybe I shouldn't be too worry lol. this is my first grow and I definitely made some mistakes lol. thanks again. hopefully I still get a good enough yield. lol

I already pluck out the one I thought was the male part. I even opened them up, they have like 3-4 little banana cluster together inside of them.

did your plant manage to produce good enough buds? even with a few seeds?

haha. I don't have any problems chasing and cutting them off. I don't have anything better to do anyways lol. the real issue that bothers me is that it actually became a hermie. but now that I know it a hermie, ill keep a close eye on it.

hopefully I don't end up with seed. I waited too long for these girls to give me the good stuff. my hermie plant is less then 10 inches, and with only about 8 -10 nodes. if I could remove all the male part, logically, I shouldn't have any seeds.

hello, I recently switch my feminized plant into flowering about 10 days ago. the problems is, im sure one of my plant is a hermie. I managed to remove about 2 pollen sac today. ( I belive they were) there still small and im not 100% sure which are the sac and which are the pistils. what ever...

during the early stage of its life, it bent, as u can see in the pic, but it look okay before. now its doesn't look so good. the rest of the plant seem to be fine. growth doesn't seem to be affect much, but im scared it might get dried and just fall off. the other brown spot is the coco medium...

this is the full plant. the problem is down there. where the stem and roots meet.

help?! why did this happen? is my plant gonna make it alive? the part that connect the stem and root is so thin compare to the rest of the plant. its also brown and hard. will my plant fall off? is there a way to fix this? I don't want 6 weeks of growth to just disappear!

this thread isn't about why the veg stage is important. or why u shouldn't skip it. it's obvious that the veg stage is just as important, if not, more then the other stages. this thread is hopefully and supposedly be about grower who has skip the veg stage and would like to share their...

yeah, i got the ph back to normal. i just added some ph up.

i assume the ph dropping is constant, this is the first time i check it after changing water. i didnt know ph could drop even after getting it to the correct level.

after checking the ph level today ,it seems to dropped down to a low 4 and 5. should i add some ph up or just change the water completely? i think the low ph is what keeping my cheese from absorbing the calcium.