epsteindrive
420 Member
I have a calcium deficiency on a plant - there are at this stage just a small percentage of leaves with just a few spots. I don't have any calmag right now ( I was actually using the fermented eggshell organic equivalent). I only have I think 2 or 3 weeks left till harvest and for a variety of reasons I would much rather suffer some yield loss rather than dealing with the deficiency ... but on the other hand if this is likely to do serious damage then yes of course I'd prefer to do something about it. Can anyone with more experience than me ( none ) hazard a guess as to the likely impact at this stage given that I only barely notice the deficiency and I'm not that far away from harvest so I'm thinking maybe the loss would be minimal - or am I wrong.