highway1965
New Member
I just finished harvesting, drying, and started curing my buds. First off this was a clone of a plant that was grown in dirt and had not such a great yield but tasted alright.
This plant over dried within 3 days and now has been curing for several day and has no smell (besides a slight hay/mildew smell... very faint) and has absolutely no taste.
I think I will have to dump the whole batch.
Problem is that I have second generation clones from this plant that I am worried will have the same lack of taste and smell.
Is there anyway to save them?
I keep the ph in check daily in my dwc systems. Have plenty of light And air movement. It is a papaya strain that was originally started from seeds.
Any ideas?
Why would it dry so quick at 65° and 35% humidity? Could that be the problem?
This plant over dried within 3 days and now has been curing for several day and has no smell (besides a slight hay/mildew smell... very faint) and has absolutely no taste.
I think I will have to dump the whole batch.
Problem is that I have second generation clones from this plant that I am worried will have the same lack of taste and smell.
Is there anyway to save them?
I keep the ph in check daily in my dwc systems. Have plenty of light And air movement. It is a papaya strain that was originally started from seeds.
Any ideas?
Why would it dry so quick at 65° and 35% humidity? Could that be the problem?