CrazyChef Grows Hexlines: 6 Strains, 6 LST Limbs Each

I'm thinkin' they'll all get chopped in about a week and a half (a Saturday). That'll give 'em a week to dry so I can trim them the following Friday night and/or Saturday day. Just gonna take off the fan leaves before I dry them then dry trim the sugar leaves.
 
A couple more random pics. 6 days to go until they're chopped!

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