Liam Hughes
Active Member
I have never been a fan of decarboxilating my cannabis in the oven. A conventional oven turns off and on constantly, causing fluctuations in temperature. I figured there had to be a better solution, so a couple of years ago, I searched throughout the internet until I found one angel that had the perfect solution - a sous vide oven.
I now have a perfectly repeatable solution to my issue. It was always a guess as to the quality of my decarboxilation using a conventional oven, but with a sous vide oven you can control the temperature much better.
I start by using 90 grams of quality flower and vacuum seal it. I turn the sous vide bath up to my maximum of 200 degrees Fahrenheit. Once the water gets up to temperature, I submerge the bag for 1 hour and 15 minutes. The bag will fill with carbon dioxide, which will make it float, so you must weigh the bag down. I have a self-contained unit, so I just need to put it in the layered cage provided, then put heavy pots on the lid.
The result is a perfect decarboxilation every time. Now that the cannabis has been chemically changed from THCA to THC (or CBDA to CBD), it is ready to make butter or tincture.
Pictured is a bag of shake that has been decarboxilated already. I will make butter using pure virgin coconut oil and vegetable lecithin as a binding agent.
I now have a perfectly repeatable solution to my issue. It was always a guess as to the quality of my decarboxilation using a conventional oven, but with a sous vide oven you can control the temperature much better.
I start by using 90 grams of quality flower and vacuum seal it. I turn the sous vide bath up to my maximum of 200 degrees Fahrenheit. Once the water gets up to temperature, I submerge the bag for 1 hour and 15 minutes. The bag will fill with carbon dioxide, which will make it float, so you must weigh the bag down. I have a self-contained unit, so I just need to put it in the layered cage provided, then put heavy pots on the lid.
The result is a perfect decarboxilation every time. Now that the cannabis has been chemically changed from THCA to THC (or CBDA to CBD), it is ready to make butter or tincture.
Pictured is a bag of shake that has been decarboxilated already. I will make butter using pure virgin coconut oil and vegetable lecithin as a binding agent.