First Time Grower: Novice Gardener

Harvested one of the plants Today.

Babies are beautiful, dense, & purple. I had an issue with “airy buds” but that resolved in a matter of 2 weeks. I ran in to a couple mold issues but i cut them out and kept the rest of the bud..

For the nugget buds, i made a make-shift Drying rack by cutting open a mesh rag and throwing the nugs in.
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Overall, looks like a heavy harvest. Next week I’ll be harvesting the other 2.

Room stats:
50-57% RH
65-70 degrees
Box fan blowing air out of the closet (like an exhaust) to maximize drying time but keep air moving.
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What’s up guys,
Im flushing and i don’t see too much yellowing happening. They’re in 5 gal pots and I’ve watered it maybe twice with 2 gal of water then another gal an hour after.
Do i keep watering even if the soil isn’t dry?
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What’s up guys,
Im flushing and i don’t see too much yellowing happening. They’re in 5 gal pots and I’ve watered it maybe twice with 2 gal of water then another gal an hour after.
Do i keep watering even if the soil isn’t dry?
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Flushing for about a 8 days now. Watered about 4 days apart while soil was still wet
 
Can i feed molasses during flush? Tbh i think i flushed a bit too early and due to closet size I’ll need to push a plant back a week. It looks it’s been packing on weight even during this flush!

*i don’t own a magnified glass powerful enough to get a clear view of trichomes, so i have not checked them*
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I’m not sure if these are fully flushed, but due to weather & mold, I’ll have to harvest this week.

Only issue is low Calyx:Leaf Ratio

My prettiest one. Nice and purple.
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This one was constantly attacked by mold. They’ve densed up but definitely had stunted growth but are pretty dense. Calyxs have turned purple/brown and that’s definitely my cue to harvest tomorrow.
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Good one :)
Mold is a Bummer, but you made it :thumb::thumb:
Have you checked the trichomes?
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Thanks! I’m impressed with the first batch.
Haven’t been able to get a CLEAR look at the trichomes but most appear cloudy. The first batch I’m assuming a chopped a bit early since i get more of a head high
 
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