420 Magazine Background

Hello All!

BarBeQueMan

New Member
Hey everyone!

Just want to introduce myself. I'm The BarBeQue Man, cannabis chef and food editor at Skunk Magazine. I enjoy heirloom sativa varieties such as the old Acapulco Golds, Jamaican Ganga, Columbian Reds and Golds, Thai Stick and good ol' Blonde Hash.

If I can be of service to any of you please don't hesitate to ask....

Good meeting you all!

Que
 

Smokin Moose

Fallen Cannabis Warrior
Welcome from Australia mate. Have you got a good recipe for canna jerky, made with root beer. I would love to see you posting some of the more unusual recipes in your repertoire.
I an keen to get the best way to make canna honey.
 
Last edited:

BarBeQueMan

New Member
Welcome from Australia mate. Have you got a good recipe for canna jerky, made with root beer. I would love to see you posting some of the more unusual recipes in your repertoire.
I an keen to get the best way to make canna honey.



Thanks Moose! I will look in my recipe database and come up with a Jerky recipe for ya.... I'll send it soon! Que
 

BarBeQueMan

New Member

FreakNature

New Member
Hey everyone!

Just want to introduce myself. I'm The BarBeQue Man, cannabis chef and food editor at Skunk Magazine. I enjoy heirloom sativa varieties such as the old Acapulco Golds, Jamaican Ganga, Columbian Reds and Golds, Thai Stick and good ol' Blonde Hash.

If I can be of service to any of you please don't hesitate to ask....

Good meeting you all!

Que

Welcome Que. Those are some of my favorites from my formative years...
 
Top Bottom