biohaze420
New Member
I made quite a bit of my own hash when i lived in Thailand
weeds very cheap, so I would normally buy a quarter kilo a time.
The weed was good, no seeds, and lots of bud, sometimes really potent.
the process:
Stage1. I'd take out all the stems and put about 5oz in a blender, blend until powdered, put 95% (keeping 5% for the end process)of the powder in an air-tight sealable glass jar, cover the weed with 100% pure alcohol so it has about an inch of alcohol above the weed, enough for the powder to move around. the jar was then closed, shake for as long as you can be bothered, and store in a cupboard. Then shake the jar as often as u remember, at least once a day. repeat this for 7-10 days.
Stage 2. the substance from the jar is now ready to filter. i used normal coffee filters for this. filter all the weed/alcohol mix (by now it'l be dark green) thru the filters and into the pan, disgaurding any remaining leaf matter. whats left in the pan will be just dark liquid. This is then gently heated (DO NOT USE GAS STOVES) on an electric hob until the alcohol evaporates. Once the alcohol has gone, you are left with some really nice HASH OIL (100 grms of weed = 10grms of oil).
Stage 3. Normally i would put some oil in small bottles and use as oil and I would turn the rest into hash
Hash:Take some hash oil, and some of the powdered weed you have left, this is then bonded together with the oil, making a really nice sticky piece of hash.
I also used to add EXTRACT OF APPLE OIL, which gave it an amazing apple taste and aroma.
I experimented with various ways of making the hash and adding different flavors but the best was my APPLE HASH. Got me and my mates very stoned, worth the effort, but you need alot of weed. perfect for growers!!!!!!!
Ive got one of those Pollenators aswell which i use to make pollen these days, much easier!
weeds very cheap, so I would normally buy a quarter kilo a time.
The weed was good, no seeds, and lots of bud, sometimes really potent.
the process:
Stage1. I'd take out all the stems and put about 5oz in a blender, blend until powdered, put 95% (keeping 5% for the end process)of the powder in an air-tight sealable glass jar, cover the weed with 100% pure alcohol so it has about an inch of alcohol above the weed, enough for the powder to move around. the jar was then closed, shake for as long as you can be bothered, and store in a cupboard. Then shake the jar as often as u remember, at least once a day. repeat this for 7-10 days.
Stage 2. the substance from the jar is now ready to filter. i used normal coffee filters for this. filter all the weed/alcohol mix (by now it'l be dark green) thru the filters and into the pan, disgaurding any remaining leaf matter. whats left in the pan will be just dark liquid. This is then gently heated (DO NOT USE GAS STOVES) on an electric hob until the alcohol evaporates. Once the alcohol has gone, you are left with some really nice HASH OIL (100 grms of weed = 10grms of oil).
Stage 3. Normally i would put some oil in small bottles and use as oil and I would turn the rest into hash
Hash:Take some hash oil, and some of the powdered weed you have left, this is then bonded together with the oil, making a really nice sticky piece of hash.
I also used to add EXTRACT OF APPLE OIL, which gave it an amazing apple taste and aroma.
I experimented with various ways of making the hash and adding different flavors but the best was my APPLE HASH. Got me and my mates very stoned, worth the effort, but you need alot of weed. perfect for growers!!!!!!!
Ive got one of those Pollenators aswell which i use to make pollen these days, much easier!
