dickagm
Well-Known Member
Hello,
A few years ago I've tried just for fun to put a few seeds in pots on my terrace and I was surprised by the big trees that came out, unfortunately the seeds where planted too late in the year as well at that time I didn't knew much about watering, feeding and conditioning and as well the plant didn't had time to finish it's flowering and at the end the buds where with very low potency and bad taste.
Since then after a lot of reading, planning and purchasing of equipment...
On 7th of March I've put a seed in to a water coup for 2-3 hours and then in to a wet towel. The seed germinated for about 3 days while daily I've had to moist the towel.
Today (11th of March) I've started my first indoor grow by planting the germinated seed in a pot with soil.
So here are the specs:
Growing tent - Secret Jardin DS60 II - 2x2x5.5feet or 60x60x150cm
Light - LED Viparspectra 450W
Ventilation - 4" TT Series Mixed Flow in line Duct Extractor Fan 187 m3/h (mounted outside, sucking air out of the tent)
Filter - 4" Rhino Pro - 255 m3/h
Bucket - 10L or 2.6 gallon, smart pot
Soil - BioBizz All Mix
Strain - Big Buddha's Blue Cheese feminized seed
Room temp - 23°C to 28°C so far, the summer is coming and there is no AC in the room so it will get hotter with every next day
Tent temp - 25°C to 31°C
Humidity - 30-40%
I'm planning to have 18/6 veg cycle and to use Advanced Nutrients to feed the plant. Also I'll try to make a SOG training.
Looking forward for comments and suggestions.
Best Regards,
Jiji
A few years ago I've tried just for fun to put a few seeds in pots on my terrace and I was surprised by the big trees that came out, unfortunately the seeds where planted too late in the year as well at that time I didn't knew much about watering, feeding and conditioning and as well the plant didn't had time to finish it's flowering and at the end the buds where with very low potency and bad taste.
Since then after a lot of reading, planning and purchasing of equipment...
On 7th of March I've put a seed in to a water coup for 2-3 hours and then in to a wet towel. The seed germinated for about 3 days while daily I've had to moist the towel.
Today (11th of March) I've started my first indoor grow by planting the germinated seed in a pot with soil.
So here are the specs:
Growing tent - Secret Jardin DS60 II - 2x2x5.5feet or 60x60x150cm
Light - LED Viparspectra 450W
Ventilation - 4" TT Series Mixed Flow in line Duct Extractor Fan 187 m3/h (mounted outside, sucking air out of the tent)
Filter - 4" Rhino Pro - 255 m3/h
Bucket - 10L or 2.6 gallon, smart pot
Soil - BioBizz All Mix
Strain - Big Buddha's Blue Cheese feminized seed
Room temp - 23°C to 28°C so far, the summer is coming and there is no AC in the room so it will get hotter with every next day
Tent temp - 25°C to 31°C
Humidity - 30-40%
I'm planning to have 18/6 veg cycle and to use Advanced Nutrients to feed the plant. Also I'll try to make a SOG training.
Looking forward for comments and suggestions.
Best Regards,
Jiji