Recent content by GrammaButters

it take me all different times. sometimes as long as four hours with a peak at 6, and as quick a 30 minutes.

I use small batches of goodies that call for 1 cup of butter. If your friends are not getting high, have them eat something with a high fat content, like bacon, ice cream, or deep fried foods, it will help "activate" the THC. If they are too high, have them drink some orange or fruit juice...

You mean on "warm"? Surface might not be hot enough, but on "cook" it would be too hot! use a crock pot on low!

Where can I get one of these, please? :circle-of-love:

Well, Hello, Mr. Toolman! I have been doing this for quite a while now with all my trim. And, Well, I must say, it's pretty good. I came here to research other ways to make cannabutter, other than my way, but I just can't seem to make myself put water in it, freeze it, then disengage it...

Hi There! Is it okay that I put mine in a mason jar, with my product in a clean unused fine nylon stocking knotted at both ends, in a pot of water on a simmering low burner, for about 8 hours. kinda cool it then squeeze out all the butter, put it in the fridge, then clean the bottom of debris...

Hi! Me, Again.. How does warming it over and over get rid of taste? I don't understand how you can take the taste away...the water cleans the chlorophyll from the butter, but leaves the Active Ingredient, THC?

Hello there! Yes, Why do you use the Water? Does it cleanse it? Water and Butter don't mix, so I don't get that. Thank you. P.S. i just have a need to know everything. Every aspect of why something is. How is works. Why it works. What makes it work. Etc. thanks, agais.