Recent content by nebor

Chloroform works great on THC but a little less so on CBD at least as I have found. Maybe I need to start packing my own columns but I think I am missing some chemistry. I am pretty sure that the big dogs have moved on from chromatography to strip the THC. It has to be a wash or be happening...

re: The ABCs Of CBD - A Place For Questions Answers & Hopefully Fun Most isolate is created from either synthesis, chemical precipitation or chromatography. Levels of purity can be as high as 99.99% depending on process. However, most of the procedures (synthesis and chemical precipitation)...

re: The ABCs Of CBD - A Place For Questions Answers & Hopefully Fun Yes... the definition of Industrial Hemp according to the 2012 Federal Farm act in the USA currently states that "HEMP" is Cannabis Sativa who's THC content is less than 0.3% THC. The Legality of CBD in the USA is currently...

I can give you this information and only tell you that it was from a clinical study and very accurate. #1) Colon / Intestinal Absorption - 82% Bio-Availability* #2) Inhalation (Vaping Oil) - 53% Bio- Availability #3) Sublingual or Lingual Alcohol Delivery - 48% Bio-Availabinity #4) Stomach...

Yes.. I have tried fractional distillation... it is not happy. Column chromatography is no problem for me BUT.. the consumables and the time are more than I want. I know there is SOMEONE out there with a process that is cheap because they are selling their THC removed oil for the same price as...

I was reading some old posts with some errors in information but one of them caught my eye. I have recently wanted to eliminate the THC component of my CBD oil without having to take it to Isolate or using chromatography or even fractionation to do this. The older post suggested that THC-A will...

This is 100% correct. We decarb raw flower material from Acid form to non all the time using ovens.

Decarbing your product when being used in baked goods is a good idea if what you are baking does not fully decarb your THC-A to THC. Having access to an HPLC, some recipes for some items do not spend enough time or are not cooked an enough temp to fully decarb. Thus you are only getting a...