infusion

Made with sweetened condensed milk puts this off the radar for those watching sugar consumption. My apologies. The idea was to find a way to make it work, not make it work healthier. Maybe someone can find a way to adapt this recipe to accommodate those who can’t take the sugar load. My...

Hi, My name is Victor and I'm in charge of all new and continuing research for a company based in Denver, CO. I can help with, infusion strategy, I'm a classically trained Chef, Nutritionist, Food Scientist with a passion for Mary Jane.