So I have been reading a lot of your recipes for butter and oil, etc. I had a few grams of some Sativa that was ok, but not spectacular. So this is what I did:
I took one stick of butter (1/4 pound). I used three grams of finely ground MMJ. This was premium bud, not shake. I put this into a tiny crock pot and turned it on. After about an hour and a half I noticed that the butter was getting a little brown around the edges and it seemed like it was boiling a little too hard. I decided that it was probably more like the frying pan method because of the heat. I turned it off and poured it through a clean nylon stocking to strain out the pieces. I poured it into a mug and set it in the refrigerator. After it solidified I popped it out of the mug. Nice green slabs of butter.
I put it on my dinner tonight. I used about two tablespoons. Success! After an hour I was good and baked. Very gentle onset, nice buzz. ,')
I took one stick of butter (1/4 pound). I used three grams of finely ground MMJ. This was premium bud, not shake. I put this into a tiny crock pot and turned it on. After about an hour and a half I noticed that the butter was getting a little brown around the edges and it seemed like it was boiling a little too hard. I decided that it was probably more like the frying pan method because of the heat. I turned it off and poured it through a clean nylon stocking to strain out the pieces. I poured it into a mug and set it in the refrigerator. After it solidified I popped it out of the mug. Nice green slabs of butter.
I put it on my dinner tonight. I used about two tablespoons. Success! After an hour I was good and baked. Very gentle onset, nice buzz. ,')
