That was tricky job to work it out! What you say is use your creativity, to get constant temperature with what you got
I do not have gas BBQ or gas anything. I shall play with my electrical oven. I read about somebody using pizzastone to accumulate heat. I buy one of them and also oven thermometer, which I can check with an old type thermometer (which you have to take out to read). I do a dry run to test.
I do not have gas BBQ or gas anything. I shall play with my electrical oven. I read about somebody using pizzastone to accumulate heat. I buy one of them and also oven thermometer, which I can check with an old type thermometer (which you have to take out to read). I do a dry run to test.