bobzawatha
New Member
I know there's a learning curve, but I'm doing tons of research to minimize it the best I can. With all your knowledge from your experience, how would you design the most ideal grow system based on these considerations (money is not a factor):
The space is a spare bedroom in an apartment complex and is 10 x 14'.
So I'm most concerned about odor, temperature, and air flow. However, the most important consideration is to make it as automated as possible because I sometimes have to leave town for 4 days and don't want anyone else involved.
Should I have two separate chambers, one for veg and one for flowering? If so, should the veg chamber be smaller to make more room for the flowering? Or should I make them both the same size and swap out the lights based on the phase they are in?
OR, should I use a dual spectrum light in both chambers so I can take each one from clone all the way thru flowering and then stagger them so they flower in intervals to keep a consistent harvest going?
I was thinking of going with the Deep Water Culture system for the automatic watering with no worry about timers failing or any clogging and whatnot. Is there another well tested automated system I should consider?
Are LED lights good enough yet? Or should I stay with the traditional MH for veg and MPS for flowering? My goal is the biggest, baddest, best buds I can grow. I'm not concerned about the cost, either startup or continual.
If I go with a traditional light setup, what about the heat factor? How much of a pain in the ass is it to constantly monitor the temperature and cool it?
If I have separate chambers, can get away with just a carbon filter in the flowering chamber? Or will the veg one put out quite the odor as well?
Is there an automatic CO2 system I should use? If so, does it need to be timed with the fans? I considered one of those turn-key closets for this reason, but then found a bunch of bad reviews and feel like I should put it together myself.
What about a light mover? Needed?
Any other considerations to tell me? Thanks!
The space is a spare bedroom in an apartment complex and is 10 x 14'.
So I'm most concerned about odor, temperature, and air flow. However, the most important consideration is to make it as automated as possible because I sometimes have to leave town for 4 days and don't want anyone else involved.
Should I have two separate chambers, one for veg and one for flowering? If so, should the veg chamber be smaller to make more room for the flowering? Or should I make them both the same size and swap out the lights based on the phase they are in?
OR, should I use a dual spectrum light in both chambers so I can take each one from clone all the way thru flowering and then stagger them so they flower in intervals to keep a consistent harvest going?
I was thinking of going with the Deep Water Culture system for the automatic watering with no worry about timers failing or any clogging and whatnot. Is there another well tested automated system I should consider?
Are LED lights good enough yet? Or should I stay with the traditional MH for veg and MPS for flowering? My goal is the biggest, baddest, best buds I can grow. I'm not concerned about the cost, either startup or continual.
If I go with a traditional light setup, what about the heat factor? How much of a pain in the ass is it to constantly monitor the temperature and cool it?
If I have separate chambers, can get away with just a carbon filter in the flowering chamber? Or will the veg one put out quite the odor as well?
Is there an automatic CO2 system I should use? If so, does it need to be timed with the fans? I considered one of those turn-key closets for this reason, but then found a bunch of bad reviews and feel like I should put it together myself.
What about a light mover? Needed?
Any other considerations to tell me? Thanks!