SendWaves
Well-Known Member
Flowering week 6 begins tomorrow and for the last couple days I've been dealing with what I now think is an iron deficiency. It's effecting one specific section of the plant, on new sugar leaves from the buds. The leaves in question appear more yellow moving up towards the tip, with the brightest and most prominent "highlighter" yellow radiating from the very edges of the sugar leaves. Some of the effected leaves show brown, upward curling tips.
The reason I believe it's an iron deficiency is because I water with distilled water. I'm pretty sure Lloyd and Harry built the pH meter I'm using. MOCK. YEA. ING. YEA. BIRD. YEA.
My light is a Mars TS1000 hanging 15 inches above the effected area in a 2x2 tent. I'm growing in soil, feeding with Tiger Bloom, Big Bloom, B52 and supplementing CalMag + I take 3 RH and temp readings a day and have all my ppm and pH data from the beginning of the grow (click on my first grow journal in the signature).
Can someone help a brother out? If I'm right and this is an iron deficiency what is the best way to treat it? Yesterday I switched to tap water from distilled. I'm not opposed to flushing the soil but I want to avoid that at all costs.
Underneath effected sugar leaf
The reason I believe it's an iron deficiency is because I water with distilled water. I'm pretty sure Lloyd and Harry built the pH meter I'm using. MOCK. YEA. ING. YEA. BIRD. YEA.
My light is a Mars TS1000 hanging 15 inches above the effected area in a 2x2 tent. I'm growing in soil, feeding with Tiger Bloom, Big Bloom, B52 and supplementing CalMag + I take 3 RH and temp readings a day and have all my ppm and pH data from the beginning of the grow (click on my first grow journal in the signature).
Can someone help a brother out? If I'm right and this is an iron deficiency what is the best way to treat it? Yesterday I switched to tap water from distilled. I'm not opposed to flushing the soil but I want to avoid that at all costs.
Underneath effected sugar leaf