420 Kitchen

Index of cannabis infused food recipes that will get you baked for breakfast, lunch and dinner – compare methods of cooking marijuana into your meals, edibles and desserts.

Elevated Fish Cakes

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This recipe for Elevated Fish Cakes super easy to make and perfect for a lazy lunch buzz. Use fresh fish you caught yourself or...

Energizing Goji Oats

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Energizing Goji Oats Today’s breakfast recipe for Energizing Goji Oats is as simple as it gets. You can swap out the goji berries for any...

Power Pine Rings

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Today’s recipe for Power Pine Rings is another easy recipe that is quick and tasty and boy, does this one pack a punch. I...

Blazing Butternut Soup

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Comfort food at its best, Blazing Butternut Soup is one of those any-day, any-time meals. This recipe is super easy to make and packs...

Lifted Poke Bowl

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Today's recipe for Lifted Poke Bowl is pretty straightforward. The flavor is outstanding and will have you dipping into the bowl for more and...

Munchies Milk Tart

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Munchies Milk Tart is a South African favorite. It is basically a custard tart with a cinnamon dusting. These bad boys can be eaten...

Laughing Lemon Meringue

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Laughing Lemon Meringue is one of those classics. You either hate it or you love it. I love it and I felt some inspiration...

Elevated Pasteis De Nata

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Elevated Pasteis De Nata are the perfect custard tarts. They go with tea, drinks, or just by themselves. These guys are quite potent, and...

Stoned Silly Shortbread

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Nothing says a stony teatime like Silly Shortbread. Shortbread and tea are a match made in heaven. This recipe has a deliciously buttery and...

Trippy Vegan Chickpea & Thai Green Curry Patties

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Trippy Vegan Chickpea And Thai Green Curry PattiesToday’s recipe for Vegan Chickpea And Thai Green Curry Patties is a winner. The flavor will satisfy...

Baked Beef Wellington

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Beef Wellington is a classic. If you get this recipe right, you are sure to impress even the most picky and difficult-to-please guests. This...

Lazy Lasagna

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Lazy LasagnaLazy Lasagna gets its name from the effects one receives after eating it.With a full stomach and a deep buzz starting to set...

Toasty Parmesan Crumbed Chicken Breast

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Toasty Parmesan Crumbed Chicken Breast Today’s recipe for Toasty Parmesan Crumbed Chicken Breast is quick, easy, and super tasty. Again, the infusion is added to...

Lifted Beef Tournedos

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Lifted Beef Tournedos Today’s recipe for lifted beef tournedos has a few elements that need to be put together to make a very tasty meal....

Spacey Blue Cheese & Spinach Pasta

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Spacey Blue Cheese And Spinach PastaToday’s recipe for blue cheese and spinach pasta is as simple as it gets. It’s hella tasty too. Green...

Elevated Mini Banana & Walnut Muffins

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Elevated Mini Banana And Walnut Muffins These banana muffins are moist and morish. It is exceedingly difficult to stop at one. I make these infused...

420 Magazine’s Plant of the Month November 2024

420 Magazine's Plant of the Month November 2024
Congratulations to our member Bill284 for winning 420 Magazine’s Plant of the Month November 2024 with his beautiful plant titled “Bubba...

420 Magazine’s Photo Of The Month November 2024

420 Magazine's Photo of the Month November 2024
Congratulations are in order for our member 024backwards and his incredible photo of the month for November 2024 titled “Miss BubbaWhip”,...

420 Magazine’s Nug of the Month November 2024

420 Magazine's Nug of the Month November 2024
Congratulations to our member Stinker for the beautiful frosty “GMO” Nug, earning the honorable 420 Magazine’s November “Nug Of The Month”...

420 Magazine’s Grow Journal Of The Month November 2024

420 Magazine's Grow Journal of the Month November 2024
Congratulations to our member Preston9mm and his winning 420 Magazine’s Grow Journal of the Month November 2024, earning the distinguished “Grow...

420 Magazine’s Member Of The Month November 2024

420 Magazine's Member of the Month November 2024
Congratulations to our member MedScientist for this remarkable achievement, our 420 Magazine’s Member of the Month November 2024, earning the distinguished...

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