I am trying to get rid of that hay smell that sometimes accompanies drying buds. I am following the curing process that I have read from many websites...hang upside down in a dark place for 2 weeks with lots of ventilation, when the stems start 2 "snap" when I bend them I take the plant down and...
A just got my share of a harvest from a co op and it seems like curing was not a priority which is a shame cause the buds look really good, dense with a lot of tric's but the buds smell very veggie and premature. I received the buds very dry. It does have hints of pine smell and taste so I...
Hi all,I havn't done a journal, since I have no camera. I did snap a few pics, but that's irrelavent now. (I'll post later.)
I want to thank everyone for their contributions, as I would not have been able to reach this point without all your posts and comments in the forums.
OK, I hung my...
wsup every1, I read a great article in skunk about underground curing (malawi cobs) and was wondering if any1 has tried this? Or smoked any herb cured this way?
I will be doing a half a pound of my harvest this way so I will be able to give a smoke report in about 8 months as the cobs take 6...
My husband is legal in Canada and this is our first crop in the last 5 years. Of course he forgets how to do everything. We took down the plants on the 28th of may and they have been in bags now since then. When I open the bags, there is no skunk smell or anything like there was when they were...