im not a cook so i wouldnt exactly know the first thing about making chocolate from scratch so im thinking...
why not just get like a 1lb, 2lb, 5lb, or however much lb of chocolate bar you want melt it down and add cannabutter and just let reharden?? would this work?
thanks in advance lol
why not just get like a 1lb, 2lb, 5lb, or however much lb of chocolate bar you want melt it down and add cannabutter and just let reharden?? would this work?
thanks in advance lol