How do you hide the taste with this method. For me, i just dump the bud in the brownie itself and i get a good buzz out of that, but the taste of weed > brownie taste.
Made some brownies
- Thread starter Bruce Wheelman
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Try the recipe by Duncan Hines with the extra chocolate syrup (Hersey's)...or the 2x fudge ones by Betty Crocker....another way is to just use kief, but I haven't even begun to attempt to figure out how much kief instead of ground up bud.
Also - I really don't mind the flavor of Cannabis - I've been known to "taste" raw buds and chew on stems.
Also - I really don't mind the flavor of Cannabis - I've been known to "taste" raw buds and chew on stems.
i guess it's an acquired taste, i gag a lil when i eat it in the brownies, but the after effects are plesent 
Ill look up those other recipies, thanks
Ill look up those other recipies, thanksI had trim from about four plants... Dried all of it for about 3 days, then froze it... Today I just cooked it in coconut oil.. Only had about 1/2 a cup of c. nut oil, so mixed with olive oil. Kinda weird I know! But it was to compensate for the loss absorbed in the plant matter!
I have a little more than 1/2 a cup for my recipe... Some brownies!
I cooked it kind of medium heat in a small pot. after about 20 min, with some mixing... I covered it... Left it on a lower temperature, shook on occasion for about 10 min, then turned it off and let it sit another ten. It was kind of simmering the whole time, but I would lift it up on occasion so it wouldn't over heat... Man, I'm really worried that it will be a dud!
Baking starts tonight! As does testing. Then I will package them up! Thanks 420 cyclist, hopefully these will be good enough me and my friend to freeze some! Good thread
I have a little more than 1/2 a cup for my recipe... Some brownies!
I cooked it kind of medium heat in a small pot. after about 20 min, with some mixing... I covered it... Left it on a lower temperature, shook on occasion for about 10 min, then turned it off and let it sit another ten. It was kind of simmering the whole time, but I would lift it up on occasion so it wouldn't over heat... Man, I'm really worried that it will be a dud!
Baking starts tonight! As does testing. Then I will package them up! Thanks 420 cyclist, hopefully these will be good enough me and my friend to freeze some! Good thread
I think you'll do ok THsea. I need to freeze anything not used by about 4 days after baking when I bake from scratch. Commercial mixes allow more time before you need to eat or freeze. Wish I had some kitchen help right now, got stuff to make but no energy. Can anybody say s'mores brownies?
adinfinitummm
New Member
awesome! thanks 4 the share ; ) i just made Tollhouse double chocolate brownies w/ my CannabuddR i made from the 7step process on this site... uhm... i just ate one THIRTY SECOND of this mo fo... hahaha! i used med-hi grade weed... one ounce per... sht i can't think straight! damn! oh haha! i think i'm HIGH! sneaky stuff! a'who i used the amts suggested on the "7stepBudda" process... dumped a chunk of ... oh man... i did get high! ...a'who... put sum of that "shake sht at the bottm of my grinder" in w/ the bud 4 buddR... now not functioning on haha "puter" very well! whoooT! maybe it's just my short term? ...going 4 the "oiL/piLL" recipe next ; ) ...i have empty stomach... MMmmmmmmmmmm...
adinfinitummm
New Member
kief! it was KIEF i was thinking of... put summa that in my buddR... wtf, right!? now, if i can JUST keep the green brownies separated from the brown brownies! ...sum people round here have kids N stuff to tend to! ...and it was one ounce per POUND of butter... yeah... got it... must not've gotteN THAT high ; ) xo
