Hi! Hoping someone can help me out. This is my second run and I’m learning a lot. I run a current culture 40g rdwc system and use the full line of cyco products. I fill up my res with 40g of R/o water and my water out of the faucet has a PH of 7.2, add my nutes (carefully measuring everything). I then use cyco down and bring my PH to 5.9. I do a full water change in 20 min using the pumps to remove the service of water and add the new mix. After 12 hours my PH is back to 6.4. I’m in the 2nd week of veg and would like to keep the PH between 6.0-6.3. My temps are 68-70c and my water temp is at 68 degrees. Can someone with more knowledge than myself please tell me why my PH is going up so fast and what I can do to fix it. THANKS!!!