cooking

Putting some soil together and was wondering. The soil is going is going to be cooking for about a month, so im not quite sure if I should add the inoculants now or later. Using @DYNOMYCO brand.

Venison chili from the wife

I go this wicked venison meat from @DeanWest89 thanks bro wife is making a chilli with her ..bro I might have to buy some more if good

Aine McAteer, who has cooked for Hollywood stars including Tom Cruise, Nicole Kidman, and Robert Redford, reveals why hemp is a secret weapon in her cooking. Why do you love hemp? I'm always looking for interesting ingredients to incorporate into my creations, especially anything that...

Is there a cooking or recipe forum here? Thanks

An Irish chef who works as a private chef to rock stars and celebrities in the US has spent the last four years cooking with cannabis. Aine McAteer has had a glittering career as a private chef to Hollywood stars like Nicole Kidman, Tom Cruise, John Cusack and Simpsons creator Matt Groening...

When Sallie B. lectures her weekend class about marijuana, she likes to make her spiel as accessible as possible. The chef starts by explaining the effects of cannabis-infused butter, and then she demonstrates how to cook with it. "You want to make sure you're making it correctly so that you...

Hey friends! I wanted to make about 1 or 2 rather good sized cookies out of the 1grm of weed. Does anone know a good/easy recipe to make canna butter with just 1grm. Honestly that's all I want to use to get a little buzz Also should I decarb the flower first THEN make the butter or...

Hey 420 Friends, I'm sort of new to the whole edibles thing when it comes to weed. My question is: can you get botulism from canna butter or coconut canna butter if you use all of it immediately to cook with ? Is botulism just always something you have to take into account when making...

Please excuse any mistakes. I'm new to this. I have had chronic pain and health problems for years. Medications don't work. I just got a medical marijuana card. I am trying to learn how to use marijuana ie, what types, administration, edibles. The cooking seems very complicated. I do like...

I've been making butter for at least 15 years now, and it works like a charm each and every time. I'm no scientist or chemist, But I am a chef and cooking is my thing. Nothing like getting stoned and then making some epic meal to fulfill my munchies. So heres my recipe for success. Materials...

What am I doing wrong? I made bud-butter out of one cup of freshly ground bud and it didn't work at all! I ate almost 1/3 of it and nothing! What a waste. The leftover 2/3’s of the pan is sitting here just looking yummy, but now they are just off-tasting brownies. Really, it was very nice...

Hey there, I'm hoping someone can help me, I'm a marijuana user for medical purposes due to my digestive problems. Well the thing is Im a huge fan of drinking tea and honey especially after I smoke it helps the throat big time but I've been doing research with no avail. I want to be able to...

I have 2 ounces of "powder" and I would like to know, when making cannabis oil, will powder material take less time to cook than regular shake material? This is my 2st attempt at oil and I was also wondering how long is the recommended cooking time for oil? I wanna get it right.

Amendment 21 - Amendment 18 Repealed. Ratified 12/5/1933. History 1. The eighteenth article of amendment to the Constitution of the United States is hereby repealed. 2. The transportation or importation into any State, Territory, or possession of the United States for delivery or use...

I created these lists to help when choosing amounts and temperatures for cannabis cooking and titration This guide helps show what happens at certain temperatures so that you do not cook off any THC or fail to infuse Degrees Fahrenheit/Celsius Use Science in short 220 F /105 C...

:reading420magazine:I am a 65 year old female. I am a mmj patient and experimenting with growing. Have 1 that is now flowering and 5 clones in veg. I was diagnosted with osteoarithis and Glacoma and find relief in vaporizing. Made my first batch of cannabudder yesterday and am looking for...

First off I have indeed smoked my fair share of bowls so the feeling of it is VERY familiar to me. I recently aquired 6g of some pretty dank stuff (1 hit gets you pretty damn far!) and I am curious about making some food. I know that butter is one of the most common ways to consume...

I made my first batch of Cannabutter 2 nights ago. I was planning on making a kick-ass batch of cupcakes, but yesterday morning the butter was still liquid. So I let it chill in the fridge all day long yesterday, and this morning, again it was still liquid! There's a small little amount (maybe 2...

Hi im new tto cooking, ive been smoking for a year. Im cooking some cannabutter tommorow and had a question. Do i use salted, or unsalted butter? Also, the only kind I can find is butter with 17% fat, or 11 grams of fat. Is that enough fat? thanks guys!