Dodge Man 72
420 Member
1st, How can one make absolutely sure their honey oil ( isopropyl ) is alcohol?
2nd, once it's cooked off most of the alcohol and you do the next step to get the rest out do you cook till the bubbles change, or till they are gone, or what? There's a lot of confusion out there!!! Can anyone give me the straight dope ( so to speak )?
3rd, how do I make shatter/glass and sugar?
My 1st wash and cook waz ok, but I didn't exactly believe the vid when he said 45 Seconds. So I pulled cloraform. I have the oil in a small glass dish covered with plastic wrap but when I take the plastic off I smell faint alcohol smell.
PLEASE HELP!!!
2nd, once it's cooked off most of the alcohol and you do the next step to get the rest out do you cook till the bubbles change, or till they are gone, or what? There's a lot of confusion out there!!! Can anyone give me the straight dope ( so to speak )?
3rd, how do I make shatter/glass and sugar?
My 1st wash and cook waz ok, but I didn't exactly believe the vid when he said 45 Seconds. So I pulled cloraform. I have the oil in a small glass dish covered with plastic wrap but when I take the plastic off I smell faint alcohol smell.
PLEASE HELP!!!