Remystemple
Well-Known Member
You know how some growers will stab the stems, or feed ice water, or leave in the dark for 3 days, or not feed or whatever they do to produce that extra burst of trich production at the very end of flowering?
I'm just wondering how if these extra trichs are ripe when they come in? i mean if they just come in clear and i chop 2 days later is there really a point? or how does it work if they have no time to change to cloudy or amber?
I'm just wondering how if these extra trichs are ripe when they come in? i mean if they just come in clear and i chop 2 days later is there really a point? or how does it work if they have no time to change to cloudy or amber?