If I were you I wouldn't change a thing but I know me and I know I would at least try to get better and you will too. 
I've been doing some growing and detailing, mother trimming, clones, veg, and blooming, nutes, life, etc. so, I was away for a few days.
As far as eating the leaves, store in large spinach 16 oz sized bins, we keep them for recycling and storage for many veggies. Cannabis leaves store really well for a long time in the fridge. Typically our fridge is filled top to bottom with various veggies, fruits, and seeds we make room for the extra Cannabis leaves after harvest.
We are vegan and eat the entire fridge out before going to get new stuff. Our freezer is just space on top of the fridge, there is literally nothing in it, oops sometimes a banana or two gets in there when the peels try to come off early, then we peel them and put them in there for a day or two. Generally we only eat whole fresh alive foods, if it walks, crawls, swims, flies, we don't eat it nor any of its juices or byproducts like honey, milk, eggs, casein, whey, or cheese. We also don't drink any soda/pop/cola/energy/flavored water/ drinks or any processed foods canned, boxed, or frozen with the exception of Quinoa pasta, because we don't make home made Quinoa pasta and BEER. I have a friend that is a master brewer and I get all sorts of homemade beer. My baby is gluten intolerant so we stay away from wheat as well. The Beer is all mine
Think enzymes, if they die then the food is dead so, frozen is not anything we do either, same goes for canned anything.
We make smoothies not juices, if you juice you miss a ton of the nutrition, what a waste of a fruit and the energy put into growing it, harvesting etc. For instance carrots, potatoes, dark grapes, most of their nutrition is in the skin, tomatoes, oranges the slimey parts are what is best for you. Bananas are the only fruit that actually ripens after being picked. The banana gets more sweet as it ripens too. I always shake my head at people in the store that get the green bananas when its the yellow and bruised/browned ones that you want and sometimes they are discounted because they are browned Mmmmm
16 oz of Cannabis leaves last about a month in the fridge, just pick a few and ruffle the remaining to air around leaves left in the container. This is depending of course on how many you use per shake. They don't get you high (just in case some are wondering) because they haven't been decarboxylated not to mention a very low THCA level but also I think there is a good amount of CBDA which counteracts the psychoactive effect but there are many other good things in them. Here is a good chart I found somewhere, maybe here at 420, I just can't remember.
Anyway, fruits and veggies have plenty of good properties too, Gary Null lists a bunch. Just Google him with the word nutrition and you will find a lot of things you never thought of before. The book "Skinny Bitch" or "Skinny Bastard" written by some nutritionists Rory Freedman and Kim Barnouyn will explain a bunch about nutrition.
Moving on:
I think I guessed 2.4 Oz not too bad at all Sweetsue. Someone said 2.5 oz was on the upper end of the scale with any light. I completely agree for indoor. Its your soil not the light. The problem you might have in the future is trying to get the same results over and over. Because you friggen rocked it on the first try.
The idea of feeding the soil just makes so much earthly sense. I'm going to have to try LOS. I am also considering a CFL room and test strain against strain using CFL verses my HPS and MH setup. If I get the same results there is no reason to burn 1400 watts when I can burn 400 or 500.
Imagine that.
LOL
