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Kismet Goes Gonzo For The Kind

CraZysWeeD

Well-Known Member
Very impressive Kismet! Don't get tangled in all those cords and strings Spiderman! Hope the new lights will do wounder for you. 800w, now you are really cooking.
:yummy:


That press looks awesome! Nice hash pieces coming out of it, what does one of those coins weigh? :hippy:
 

CraZysWeeD

Well-Known Member
Perfect size! :)
 

CraZysWeeD

Well-Known Member
Nice press, I will try building a copy of yours in brass then. ;)
 

CraZysWeeD

Well-Known Member
Yeah to much of the good there Kismet. I managed to dose out on Hp as well, very sativa high... Lol

Take care on your work! :slide:
 

CraZysWeeD

Well-Known Member
Just got up from bed, Ginza and me now sit and eat Wasa with ham and fruit salad together. :)
 

ChefDGreen

Well-Known Member
Very nice coins there @Kismet. If I may though, that darker color you got from the cooked ryot box hash is really what you’re looking for. If you want to take the quality of your coins up a notch, you could fill a wine bottle with hot water and roll them out thin, then fold them back on themselves. If you do that until they look smooth, you’ll have pressed all of the trichome heads together and your hash will get better with age.

you should check some of the talks by French cannoli. He’s a master hash maker.
 
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