HigherTheHigh
Well-Known Member
Hello all as the title says im planning on curing for 6 weeks then they will be jarred and sealed in separate jars then stored away, but i need to know a few things before hand.
I know theres a thread already there but if found iv got a few better answers asking 1 on 1.
So what hm % should i use? i was going to cure 1oz at a time but now im going to cure 2oz with Boveda 60g packs.
I know theres a thread already there but if found iv got a few better answers asking 1 on 1.
So what hm % should i use? i was going to cure 1oz at a time but now im going to cure 2oz with Boveda 60g packs.