Momma's Kitchen Serving: Sensi Star, Hawaiian Lights, Black Dreams, Blue Cookies, Cheese, Durban Poison, OG Kush, Cali OG Kush x Haze

Cali OG Kush x Haze

Breeder: Crop Kings

Cali OG Kush Haze Feminized Marijuana Seeds is a sativa-dominant all-female strain with a high THC at 24 percent. This makes this strain very stimulating, energetic, and very potent. This strain is also an early bloomer, which can produce good yields up to 500 grams per square meter indoors.


Cali OG Kush Haze Feminized strain is considered one of the most potent OG strains. The union of two amazing strains was made by a legendary Amnesia Haze and a powerful California native OG Kush. This is an exclusive strain with a Sativa-dominant characteristic. It’s a recreational and therapeutic strain in one.

Cali OG Kush Haze is a feminized Sativa strain, which means that it’s easier to grow than regular strains as you don’t need to deal with male plants. But most people recommend this strain for an experienced grower because it’s quite a finicky strain. Cali OG Kush Haze flowers in just 9 to 10 weeks, faster than most Sativa strains. It is mostly Sativa, so expect a tall plant with buds that are heavy, packed, and oozing with resin.

If there was something that made Cali OG Kush stand out is its towering THC content. THC measures 24.40%, something that most recreational users are looking for. Just one whiff, and you’ll feel that extreme euphoric high. Like an Energizer Bunny, you will be energetic and complete all your tasks and duties in one go. And because of its amazing natural qualities, this strain is used to deal with various medical conditions.

It is exclusively used for pain and can deal with all kinds of pain, including headaches, migraines, muscle pains, and back pains. It is also a treatment for mental conditions such as depression, mental and physical fatigue. Some users consider this strain for conditions like nausea, vomiting, lack of appetite, and many more.

Cali OG Kush Haze Feminized strain will give you bountiful yields as well. As long as you follow its strict growing needs and surpass its diva-like attitude, you can get as much as 500 grams of usable yield indoors. You can also cultivate Cali OG Kush Haze fem outdoors, where it can give you higher yields. You can harvest up to 300 grams of yield.

Cali OG Kush Haze’s feminized strain may not be an easy strain to grow, but once you do get a hand of it, you’ll get great yields and enjoy its powerful THC content.
 

OG Kush


OG Kush: an esteemed mix of strains​

Royal Queen Seeds breeders worked hard to develop our own version of the legendary OG Kush. Using a mix of Chemdawg, Lemon Thai, and Pakistani Kush, they created a well-rounded strain with high THC levels and bucket-loads of fruity terpenes. Overall, she features a stoning genetic profile of 75% indica genetics and 25% sativa.

Its true genetics are unknown. Some say OG Kush is a mix of ChemDawg with a Lemon Thai and Pakistani Kush. Others say that it’s just a special cutting of ChemDawg from the early 90s. Even the meaning of the name OG has been debated; with some saying it means Original Gangster. However, now, because of its origins, most people agree it means Ocean Grown.

Is OG Kush the most popular RQS strain?​

One thing that is not debated is the popularity of this feminized cannabis strain. From Hollywood movie stars and rappers to medical marijuana users, OG Kushis loved by many. The most obvious trait of OG Kush is its strong, unique, very dank, slightly citrus aroma, almost like fuel or strong detergent. The flavour of OG Kush is equally as strong and dank, with a long-lasting aftertaste.

OG Kush provides a strong mental and physical high​

OG Kush is an extremely strong cannabis strain, with most experienced smokers listing it as one of their favourites. The effect is as strong physically as it is mentally. Though its effect is like an Sativa, the strain's genetics are mostly Indica. The effect is as strong and complex as the flavour. OG Kush takes around 8 weeks to flower and on average the yield is 500 grams per plant.

THC levels of 19% drive a high that soothes the body and mind in equal measure. Delicious scents and tastes of citrus, pine, and fruit augment the high and will leave you craving another hit... and another. High concentrations of the terpenes myrcene, limonene, and caryophyllene underpin her recognisable aroma.

Growers can easily achieve higher yields by employing basic training techniques. Topping early in the vegetative stage will force plants to produce multiple main stems and more flowering sites. Both main-lining and low-stress training will help keep her bushy and dense canopy under control and adequately aerated.

OG Kush blooms big buds with lovely hues​

OG Kush is known to stretch slightly during growth but soon starts to fill out during flowering. Generally, it will reach a height of 90 to 160 cm. Its buds are large and dense, lime green clusters covered with a large amount of resin. There are many good reasons why OG Kushhas become so popular. Now available as a feminized variety from Royal Queen Seeds, so you can try out this amazing strain yourself.
 
Durban Poison



This original strain was brought to us in the 90’s from Africa. After perfecting the feminization process in our European labs, we can now offer you this sativa-dominant beauty. Maintain energy, happiness, and creativity with this sticky, trichome-rich girl.

Achieve Maximum Yielding Potential

Durban Poison hails from the southern regions of the globe. With proper breeding, producing hermaphrodites has decreased, and the plant’s maximum potential is achieved. This Sativa leaning strain produces around 20.77% THC content, which is valuable for those who want to enjoy a tasty treat without bearing the annoying side effects.

Due to its Sativa inclination, this weed focuses more on the cerebral aspects by delivering the right amount of head rush to its user. The euphoric and blissful mental state also instigates a positive outlook evidenced by demeanors, such as laughter. Users become more talkative, and conversations become philosophical discussions maintained by the constant supply of mental energies coming from this Sativa.

To truly maximize this strain’s yielding potential, maintaining an environment with temperatures ranging from 21 to 26C and lower humidity levels should be important. This optimal condition should help the plant produce dense nugs, resulting in up to 350 to 550 grams.
 
Cheese




Breeder:RQS

As cannabis breeding and cultivation have flourished, different varieties of weed have emerged. There are whole families of strains associated with a particular flavour or sensation. Kush Strainstend to bring a very powerful high; Haze strains are mouthwatering and deliver an uplifting buzz; Diesel strains... actually do smell like diesel. Yet sometimes, a complex flavour is highly sought-after among true cannabis connoisseurs. If you fall into this camp, a strong, savoury flavour like the one provided by Cheese strains could be just what you're looking for. At RQS, we offer a range of Cheese strains you can order to experience this for yourself. There is a great story behind the development of Cheese strains and the effects they are known for.
As cannabis breeding and cultivation have flourished, different varieties of weed have emerged. There are whole families of strains associated with a particular flavour or sensation. Kush Strains tend to bring a very powerful high; Haze strains are mouthwatering and deliver an uplifting buzz; Diesel strains... actually do smell like diesel. Yet sometimes, a complex flavour is highly sought-after among true cannabis connoisseurs. If you fall into this camp, a strong, savoury flavour like the one provided by Cheese strains could be just what you're looking for. At RQS, we offer a range of Cheese strains you can order to experience this for yourself. There is a great story behind the development of Cheese strains and the effects they are known for.
Cheese is world famous, along with the strains that were used to create this hybrid cultivar. Today, there are all sorts of Cheese variants that trace back to the genetics of the original Cheese. Cheese strains are renowned for providing a spicy, savoury flavour, in contrast to the sweet, fruity, and herbal flavours found in some other strains. The terpenoids of Cheese are actually quite varied, and come together to form its powerfully pungent smell. The rancid smell of octanoic acid merges with the sweet, fruity tones of methyl tert-butyl ether and ethyl methyl acetic acid. There is also isovaleric acid, combining with more foul-smelling terpenes like hexanoic acid (which smells of barnyard animals) and methyl mercaptan (which smells like rotten cabbage).

That sounds like quite the crowded and eccentric palate. Indeed, this combination of aromas is not to everyone's taste. Yet in the same way cheese that tastes delicious can smell horrendous, Cheese strains have their appeal. There is, after all, an effect Cheese strains; a sensation of a smoother taste that takes the edge off the strong aromas.

Cheese also produces many THC-potent trichomes, delivering a relaxing, blissful high. It is employed in the relief of pain, anxiety, and depression, as well as in restoring appetite. It makes sense that this specialty would become so popular. But where did it even come from in the first place?


The original Cheese strain emerged in the 1980s under mysterious circumstances. Legend has it that California cultivator Sam “the Skunkman” moved to the Netherlands to get serious about growing. He brought with him the iconic strain of his creation, Skunk #1. This became popular among Dutch cultivators because of its quick turnaround time. A recurring problem, however, was that the smell from the plants was too strong; so strong it would be hard to avoid attracting unwanted attention. When one batch of Skunk seeds found its way to the UK in 1988, something peculiar happened.

A cultivator in South East England found that the resulting plant had a distinctly cheesy stench. Noting the massive yields from this plant, they cloned it and saw its success spread throughout the UK. It proliferated at several festivals and alternative communities throughout the 1990s, becoming the strain of choice for those in the budding rave scene. Whatever happened to that batch of seeds, it resulted in creating a Cheese cannabis plant. The strength of its taste and its high led to increased demand. Today, it's pretty common throughout the UK and in any jurisdiction where cannabis is legal.


If you would like to see what all the fuss is about, ordersome of our Cheese seeds and get growing yourself. This shouldn't be an especially difficult plant to grow under the right conditions. It tends to result in a plentiful yield of buds with THC contents around 17%. Cheese strains are resilient and flower over a period of around 8–9 weeks. This strain can handle fluctuations in humidity, but make sure the temperature stays between 21–26°C or 70–80°F.

When given enough light and room to flourish, Cheese strains can exceed 200cm in height. If growing indoors, make sure you have enough space or feel confident with training techniques to reduce stretch.
 
Awesome strain info I enjoy the read , do you find cheese strains hard to grow , I want to try a good cheese or fuel
I have run Cheese a lot before (and Durban Poison) but Cheese is easy to grow amazing high. It's heavy but in a easy, social, happy way. Great for pain relief too. Really great if you have pain aliments. That is the feed back I have gotten from growing in the past. She grows beautifully.
 
I have run Cheese a lot before (and Durban Poison) but Cheese is easy to grow amazing high. It's heavy but in a easy, social, happy way. Great for pain relief too. Really great if you have pain aliments. That is the feed back I have gotten from growing in the past. She grows beautifully.
Well hott momma cheese sounds right up my alley
 
The baby is good! She’s not so much a baby anymore lol… she’s up on her feet and taking 6-8 steps before falling down… we’ve nearly got a walker on our hands lol!!

great strain info momma k!!
Love the days!!! My youngest ( 22 now) never crawled she Scooch to cross the floor.Her legs would act like when she'll wipers slamming them down on the ground and then pulling her self forward it was the weirdest thing to see. Oddly enough, that's still her personality. She does everything her own way on her own terms. Funny how personalities develop. I am really happy she's doing well.
 
Veg Room
Date: 06.21.2021
Serving: 22.5g Mega Crop / per 5 gallon
Serving fluid amount per plant: 3L
Pot Size: 3 gal
RH: 36%
Inside Temp:
36
Outside Temp: 22
Stage: Late Veg
Additives/Medicine:
Pests:
(IPM): None
Issue:
Light Schedule: 18/6
PH: PH up
Water Source: Well Water
Light: Metal Halide
 
Bud Room
Date: 06.21.2021
Serving: 24g Mega Crop / per 5 gallon
Serving fluid amount per plant: 3L
Pot Size: 3 gal
RH: 33%
Inside Temp:
25
Outside Temp: 36
Stage: Early Flower
Additives/Medicine:
Pests:
(IPM): None
Issue:
Light Schedule: 12/12
PH: PH up
Water Source: Well Water
Light: HPS

We are breaking records with outside temps today. The bud room feels the heat. See how they fair...
 
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