I think I am going to try making a batch of brownies with some of the EVOO I made I hope its not over powering taste wise
Yes but there are better tasting strains out there that I would be interested in. I think it is great they are trying to bring back something as close to the original strain as possible I hope they do more of that but I would choose a different strain then a burnt rubber tasting oneDid you ever get a medicine that tasted good when you were a child?
Check him out on YouTube. He's a really interesting and highly knowledgeable. He has his skunk project on there as well.Very well put VG.
I hope we get so see such a seed supplier in the future. Interesting info about that chap, Kevin.
Sounds super yummy to me.
Did you ever get a medicine that tasted good when you were a child?
I remember that one....Yes. Amoxicillin, the pink one. I would sneak in the fridge to get an extra taste.
Excellent grow planning Shedster
I might appropriate that style to plan out my next ones
Would one be enough? That would get you out of having 4 at once for a time after the May flip... Is it a quantity thing, or an ‘insurance’ thing?
Mine will be a bit later than yours but they will likely be alive together for a good while.On the Durban, and other African land races, @Carmen Ray mentioned @Lerugged - he is currently doing exactly this with seeds left to him by his grandfather. He’s pheno hunting through them
and will make seeds eventually.Me too!
Yay! Amy! I have some of those WW seeds from Dope. You just got me all excited!!Excellent grow planning Shedster
Why is it you need to grow 2x Candida at once?
And hey - we will have a Colombian Gold running at almost the same time!
On the Durban, and other African land races, @Carmen Ray mentioned @Lerugged - he is currently doing exactly this with seeds left to him by his grandfather. He’s pheno hunting through them
By all accounts in the Landrace101 thread and at LR’s the general consensus is that Dutch Passion’s version is cut with some indica somewhere along the line. Still great and probably 80-90% sativa tho’. Sounds like it might be underwhelming too if Shed has heard reports of its mediocrity. I’ve heard it mentioned more favourably elsewhere tho, which must be on this forum somewhere because I don’t go anywhere else.
Me too!
I recently grew a White Widow from Dope Seeds that had, and still has, strong burnt-rubber terps. Not my cup of tea at all but I have heard that it’s a holy grail terpene for some folks. Gives me a shocking headache. Luckily it makes good pain oil
It's in the "landrace sativa" aisle Pbass
.Great info, thanks Weasel! I'm pretty good at training so we'll see how I do. I took a look at that single cola one you grew...crazy!
.Maybe that's what's causing the pressure on your nerves?
I'd defer to the cooks among us, though to me nothing replaces butter in baking.
Well blanch my cannabis! I have no idea what you're talking about.
Not me, but when I was growing up no one gave a shit how kids' medicine tasted. Even chewable baby aspirin tasted orange awful (remember when they thought it was okay to give aspirin to children
).Report back PCa!
Yes, so we've learned
.I felt the same way when I smelled my first cheese strain. YUCK!
LOLOLOLOL!
Thanks Bode! It doesn't really need to be three months between grows, as I don't mind having solo cups and 1 gallon pots at the same time as plants in flower. It's really more of a case of not overlapping anything in full-sized pots.
. It's hard to do that in the winter as some plants grow much more slowly this time of year. We'll see...I think that's methamphetamine.
Thank you Amy!
Feel free, and if you're into flowcharts, here is where I made that one.
TBH it's because I'm not sure of the CBD % of the plants individually, so in lieu of having every batch of oil tested I thought it would be better for consistency. Otherwise I would just keep the squat clone and dump the lanky one as you suggested.
Maybe I can get smoke reports on the Durban Poison from @Agemon and @DrDoob as they both smoked those buds.
No cannabinoid wasted!
As my dad still likes to say, "chacun à son goût." He doesn't know what it means anymore, so sometimes he replaces the last word with whatever the conversation is about. Chacun à son chair!
Put in boiling water and then into a ice bath. Then dry and decarb. It is supposed to remove the flavor and scent while keeping thc and cbd.
As a chef the best way dry ice hash. I'm doing an event with the real Durban Poison tomorrow evening. Dry ice kief through 78 120 or 160 screen.
